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Enjoying life

Food

Experience a culinary journey in the heart of Bohuslän, where local ingredients and seasonal produce take center stage. From forest to table and sea to plate, our cuisine is rooted in the region’s natural abundance, featuring carefully selected game and fresh fish. Inspired by Bohuslän’s rich history and authentic atmosphere, we combine genuine flavors with personal service and a strong commitment to sustainability through the Sustainability Step. Enjoy your meal in our lush garden or within our charming indoor settings.

Utvalda kvällar & smakmöten

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Kärleksmiddag på herrgården 14/2

14/2 fr495 ån kl. 18:00
495 kr per person

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Afterwork 27/2

Fredag 27/2 kl. 17–19245 kr/person – baren öppen med AW-priser

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Söndagsmiddag

225 kr / person
Förbokning gäller.
📅 8 mars & 5 april | kl. 12–15

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Fredagslunch

145 kr / person
Förboka gärna
📅 Gäller alla fredagar

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Påsklunch

495kr / person
Påsklunch på Munkedals Herrgård kl. 12–14 med buffé, varmrätt och dessert
📅 3 april & 4 april | kl. 12–15

Hunting is a central part of our food philosophy.

At Munkedals Herrgård, the seasons set the tone. We work with carefully selected ingredients, including game meat from our own land and fish inspired by the sea. Everything is prepared from scratch with respect for the ingredients, complemented by thoughtful vegetarian options and seasonal menus.

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wine Munkedal manor house

Bistro menu

Menu

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Signature flavours from the kitchen

Reservations

Reservations

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